365telugu.com Online News Hyderabad, 21, November, 2021: Hyderabad House, that begin its journey in 1975 and known for its original deccan delicacies has been re-launched today. The restaurant that has grown into a restaurant brand that has its presence in around several countries apart from India has been closed due to various unforeseen reasons has now begun its journey back. The restaurant has re-launched its first outlet at Begumpet, Secunderabad today. The Restaurant was inaugurated by Talasani Srinivas Yadav, Hon’ble Minister of State for Animal Husbandry Fisheries, Dairy Development Corporation and Cinematography, Government of Telangana today morning. Later he visited the restaurant premises and enquired about the food.
He was briefed by Mr.Zubair, the founder of the restaurant.
Speaking on the occasion,Talasani Srinivas Yadav, Hon’ble Minister of State for Animal Husbandry Fisheries, Dairy Development Corporation and Cinematography, Government of Telangana has congratulated the management for getting the restaurant re-launched. He hoped that the food industry will be back at its glory leaving aside the COVID blues.
Later explaining the story behind Hyderabad house Mr Zubair, Son of Original Promoter of Hyderabad House brand Mir Mazharudding has revealed that the idea of restaurant is decades old.
He explained that decades back, Mir Mazharuddin and his brother Mir Anwaruddin, who were well known in Hyderabad for catering business wanted to expand their business. He further revealed that while the catering business was doing well, Mazhar started getting small orders from prominent people in the city which was difficult. “To cook dum ka khana for 10 people is difficult, so we thought why not an outlet starts where food can be ordered for any number of people? That was initially the concept behind Hyderabad House,” he says. Later, a company saw their working model and helped them develop it further and the famous Hyderabad House outlets started. He added that the single restaurant, has grown to multiple outlets across India and also with its presence in Australia, Nepal, Saudi Arabia and the UAE. Unfortunately restaurant was forced to close down due to various factors.
Later Mir Mazharuddin and his son Zubair has decided to re-launch the brand at a time when entire world is trying to come out of COVID blues. Accordingly the first outlet was reopened today. The inauguration was attended by Sri Talasani Srinivas Yadav, Hon’ble Minister of State for Animal Husbandry Fisheries, Dairy Development Corporation and Cinematography, Government of Telangana along with family of founder of the restaurant along with Mr. Zubair and Mr. Koushik – General Manager of Hyderabad House and others.